Bakery Franchise: Pathway to Entrepreneurial Success
With a proven business model, proprietary recipes, and a growing demand for gluten‑free and dairy‑free indulgence, Parc Sans Gluten franchise owners enjoy a host of advantages that make it easy to start and grow their business.
Create Your Success Story With Parc Sans Gluten
If you’re looking to invest in a business that is both financially rewarding and personally fulfilling, becoming a Parc Sans Gluten franchise owner is an excellent choice. Our franchise model offers a turnkey solution that provides everything you need to launch, operate, and grow a successful bakery. Café ownership might be more attainable than you think.
With a loyal customer base, glowing reviews, and a diverse product lineup that includes croissants, chocolatines, breads, savory items, and pastries, Parc Sans Gluten franchise owners have a tremendous opportunity to build a thriving business they can be proud of.
Get a Taste of the Sweet Life
Opening a franchise alleviates many of the logistical challenges that come from starting your own business. A bakery café that sells indulgent, inclusive pastries attracts everyone. It just doesn’t get much sweeter than a gluten‑free, dairy‑free bakery franchise.
Work With an Established System
Franchisees receive a roadmap to success with training, sourcing, and operational support.
With 20+
years of experience, we share the know‑how behind building a successful brand.
✓ Solid Brand Awareness
✓ Quality Products
✓ Flexibility
✓ Access to Training
Parc Sans Gluten is already trusted by luxury hotels, natural grocers, and loyal customers across Montréal. Our name is synonymous with “the best gluten‑free croissants in the world.”
Site Guidelines
High visibility, in-line, end-cap Class A locations. Standard in-line development modules.
Site Criteria
Minimum Size: 1,500 sq ft
Recommended Size: 2,000–2,500 sq ft
Power Requirements: 400–600 amps
Gas Line: Preferred
Patio Seating: Optional but encouraged
Parking: Minimum 8–15 spaces
Catering, Gifting & Events
Our catering, gifting and events team is ready to fill your event or celebration with a custom selection of Magnolia Bakery’s best creations. No occasion is too large—or too small!
Join Our Newsletter
Our subscription program is designed to bring indulgence, convenience, and inclusivity to your everyday life. Whether you’re a loyal customer or discovering gluten‑free pastries for the first time, we make sure every box is crafted with love and tradition.
