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Pecan Big Tarte

Pecan Big Tarte

Grande tarte aux pacanes sans gluten — riche, croquante, festive

Our gluten‑free Pecan Big Tarte is a showpiece dessert, baked with a golden crust and filled with caramelized pecans. Its generous size makes it perfect for sharing at family gatherings, holiday feasts, or café displays. Sweet, nutty, and indulgent, this tarte brings festive tradition to Montreal’s gluten‑free pastry scene.

Description

At Parc Sans Gluten, our Pecan Big Tarte (Grande tarte aux pacanes sans gluten) is a festive centerpiece that combines a golden gluten‑free crust with caramelized pecans for a rich, nutty indulgence. Its generous size makes it ideal for family gatherings, holiday feasts, or café displays, offering both visual appeal and irresistible flavor. Alongside the refreshing Lemon Big Tarte (Grande tarte au citron sans gluten) and the timeless Fruit Cake (Gâteau aux fruits sans gluten), our large desserts embody tradition, authenticity, and artisanal craftsmanship — all re‑imagined for gluten‑free living.

Looking for gluten‑free pecan tart Montreal, desserts grande taille sans gluten, or the best local French bakery near me? Parc Sans Gluten is your destination. Our catalog of signature large desserts is baked fresh daily, designed to impress guests and satisfy every palate. Whether you’re hosting a festive dinner or searching for a standout pastry to share, our pâtisseries sans gluten Montréal combine indulgence, local flavor, and artisanal quality, ensuring every occasion feels special.

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Frequently Asked Question

Want to explore our selection of pastries, breads, and gluten‑free baked goods? Below, you’ll find answers to some of the most common questions we receive from customers who are curious about Parc Sans Gluten and our family of artisan bakeries.

Yes. Every item at Parc Sans Gluten is crafted to be 100% gluten‑free. From breads and pastries to cakes and savory options, our recipes are designed to ensure safe enjoyment for those with gluten sensitivities or celiac disease.

 

Absolutely. In addition to gluten‑free baking, we provide dairy‑free and vegan alternatives, including croissants, cakes, and sandwiches. Look for the “lactose‑free” or “vegan” labels on our menu, or ask an associate for guidance.

Our subscription program lets you enjoy fresh gluten‑free treats delivered on a schedule that suits you — weekly, bi‑weekly, or monthly. Payments are processed securely through Stripe, and you can pause, modify, or cancel your plan anytime.

Catering, Gifting & Events

Our catering, gifting and events team is ready to fill your event or celebration with a custom selection of Magnolia Bakery’s best creations. No occasion is too large—or too small!

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Our subscription program is designed to bring indulgence, convenience, and inclusivity to your everyday life. Whether you’re a loyal customer or discovering gluten‑free pastries for the first time, we make sure every box is crafted with love and tradition.

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