Pastry & Pie
Pâtisserie & Tarte – Parc Sans Gluten
At Parc Sans Gluten, our pastries and pies (pâtisserie et tarte) are crafted to bring the authentic taste of French tradition to Montreal while staying 100% gluten free and dairy free. From the buttery Croissant (Croissant sans gluten) to the indulgent Éclair au chocolat, every bite is a celebration of artisanal baking and local flavor. Our Tarte aux pommes and Tarte aux pacanes highlight fresh, seasonal ingredients, baked daily to perfection. By blending French pastry techniques with Quebec’s culinary heritage, we deliver desserts that are not only safe for gluten‑free diets but also irresistibly delicious.
Whether you’re searching for gluten‑free pastry Montreal, authentic French tartes sans gluten, or simply the best local bakery near me, Parc Sans Gluten is your destination. Our menu includes favorites like Tarte aux amandes, Tarte aux bleuets, and the elegant Millefeuille classique, each designed to satisfy both tradition and modern taste. With bilingual descriptions and locally optimized recipes, we make sure our pastries and pies resonate with Montreal’s diverse community. Visit us to experience pâtisserie sans gluten Montréal that combines indulgence, authenticity, and peace of mind.
Frequently asked questions
Want to explore our selection of pastries, breads, and gluten‑free baked goods? Below, you’ll find answers to some of the most common questions we receive from customers who are curious about Parc Sans Gluten and our family of artisan bakeries.
Yes. All products at Parc Sans Gluten are 100% gluten-free and dairy-free. From breads and pastries to cakes and savory treats, our recipes are designed to ensure safety for those with gluten sensitivities, celiac disease, or dairy restrictions.
Absolutely. In addition to gluten‑free baking, we provide also dairy‑free including croissants, cakes, and sandwiches, etc. For vegan alternatives, please ask an associate for guidance.
Our subscription program lets you enjoy fresh gluten free & dairy free treats delivered on a schedule that suits you — weekly, bi‑weekly, or monthly. You can pause, modify, or cancel your plan anytime.
We make both our French classic & Asian modern pastries with 100% Gluten free & Dairy free, Wheat free, Corn free, Nut free, which use less sugar than French Classic recipes. The result is a light pastry with a crispy exterior and subtly chewy texture. We also use fillings like Matcha, Egg Coffee, vegetable to bring the fresh & healthy option to our pastries.
Looking for the perfect treats to bring into the office or celebrate a special occasion? Use your preferred delivery service like UberEat, DoorDash, or online with our delivery service of Uber delivery.
To order for Daily needs or to order a large quantity of our pastries, We are happy to fulfill bulk orders filled with our SUBSCRIPTION program for times you need.
Visit Parc Sans Gluten to begin your day like the Parisians do — with a French pastry, cafe au lait, and the smells of fresh-baked goods. Our selection of French pastries includes Nature & savory croissants, Danish, or savory Empanada and light and crispy pies with fruit and custard fillings.
Our Croissants are artisal, small batch, and World-Famous. Travelers are literally stocking up suicases before heading to the airport.
With our dedication to using the highest-quality ingredients and staying authentic recipes, 100% gluten free & Dairy free are just a few distinctions that make Parc Sans Gluten unlike any other bakery.
To enjoy the comforting flavors and aromas of fresh-baked goods while exploring new and unique flavors, visit Parc Sans Gluten.
Catering, Gifting & Events
Our catering, gifting and events team is ready to fill your event or celebration with a custom selection of Magnolia Bakery’s best creations. No occasion is too large—or too small!
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Our subscription program is designed to bring indulgence, convenience, and inclusivity to your everyday life. Whether you’re a loyal customer or discovering gluten‑free pastries for the first time, we make sure every box is crafted with love and tradition.
