Thé vert glacé sans gluten — rafraîchissant, doux, vivifiant Crisp and refreshing,...
Jus de citron sans gluten — acidulé, rafraîchissant, purifiant A zesty, refreshing...
Jus d’orange sans gluten — vitaminé, frais, éclatant Our freshly pressed Orange...
Café allongé chaud sans gluten — doux, équilibré, réconfortant Our gluten‑free Americano...
Café aux œufs signature sans gluten — onctueux, riche, unique Our gluten‑free...
Café signature au pandan sans gluten — exotique, parfumé, raffiné Our gluten‑free...
Café latte au lait d’amande ou d’avoine — doux, crémeux, réconfortant Our...
Café allongé glacé sans gluten — rafraîchissant, doux, équilibré Our gluten‑free Americano...
Tart raspberries rest in a golden gluten‑free crust, finished with a glossy...
Cappuccino sans gluten — mousseux, équilibré, classique Our gluten‑free Cappuccino is crafted...
A golden choux pastry filled with maple‑infused cream. Sweet and smooth, it...
A buttery gluten‑free crust topped with sliced almonds and powdered sugar. Light...
A creative twist blending French technique with Vietnamese flavors. Crisp gluten‑free layers...
Jambon et fromage sans lactose — savoureux, fondant, classique Our gluten‑free Ham...
Bread is at the heart of every meal, and at Parc Sans Gluten, we’ve re‑imagined it with recipes that are 100% gluten‑free. From multigrain loaves perfect for family dinners to baguettes that elevate your picnic lunches, our menu proves that gluten‑free bread can be just as fluffy, flavorful, and satisfying as traditional baking.
As a dedicated gluten‑free bakery café, we pride ourselves on using only the finest ingredients and baking our breads fresh on‑site every day. This ensures unmatched freshness and quality, while giving our customers confidence that every loaf, slice, and pastry is safe and delicious. If you’re craving artisan, handmade breads without compromise, Parc Sans Gluten is your destination for comfort and flavor you can trust.
Want to explore our selection of pastries, breads, and gluten‑free baked goods? Below, you’ll find answers to some of the most common questions we receive from customers who are curious about Parc Sans Gluten and our family of artisan bakeries.
Yes. Every item at Parc Sans Gluten is crafted to be 100% gluten‑free. From breads and pastries to cakes and savory options, our recipes are designed to ensure safe enjoyment for those with gluten sensitivities or celiac disease.
Absolutely. In addition to gluten‑free baking, we provide dairy‑free and vegan alternatives, including croissants, cakes, and sandwiches. Look for the “lactose‑free” or “vegan” labels on our menu, or ask an associate for guidance.
Our subscription program lets you enjoy fresh gluten‑free treats delivered on a schedule that suits you — weekly, bi‑weekly, or monthly. Payments are processed securely through Stripe, and you can pause, modify, or cancel your plan anytime.
We make both our French classic & Asian modern pastries with 100% Gluten free & Dairy free, Wheat free, Corn free, Nut free, which use less sugar than French Classic recipes. The result is a light pastry with a crispy exterior and subtly chewy texture. We also use fillings like Matcha, Egg Coffee, vegetable to bring the fresh & healthy option to our pastries.
Looking for the perfect treats to bring into the office or celebrate a special occasion? Use your preferred delivery service like UberEat, DoorDash, or online with our delivery service of Uber delivery.
To order for Daily needs or to order a large quantity of our pastries, We are happy to fulfill bulk orders filled with our SUBSCRIPTION program for times you need.
Visit Parc Sans Gluten to begin your day like the Parisians do — with a French pastry, cafe au lait, and the smells of fresh-baked goods. Our selection of French pastries includes Nature & savory croissants, Danish, or savory Empanada and light and crispy pies with fruit and custard fillings.
Our Croissants are artisal, small batch, and World-Famous. Travelers are literally stocking up suicases before heading to the airport.
With our dedication to using the highest-quality ingredients and staying authentic recipes, 100% gluten free & Dairy free are just a few distinctions that make Parc Sans Gluten unlike any other bakery.
To enjoy the comforting flavors and aromas of fresh-baked goods while exploring new and unique flavors, visit Parc Sans Gluten.
Our catering, gifting and events team is ready to fill your event or celebration with a custom selection of Magnolia Bakery’s best creations. No occasion is too large—or too small!
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